Red Wine Garlic Vinaigrette

Ingredients:

Mason Jar (any bottle with a lid will work)
​1 1/2 TBSP Red Wine Vinegar
1/4 Cup Olive Oil
1 Tsp Dijon Mustard
1/4 tsp Dried Oregano
2 Garlic Cloves, minced
Salt
​Pepper

​Instructions:

Place all ingredients into a mason jar. You can also use any bottle with a lid I use mason jars for everything they just store very well. Once all your ingredients have been added, place the lid on tight and shake it well so that the oil mixes well with the mustard as well as the other ingredients. Set the dressing aside for at least 15 minutes so that the flavors have a chance to build up.